Mana’o Colada

6 octobre 2015

INGREDIENTS 4 cl Mana’o Rum 8 cl Fresh pineapple juice 6 cl Fresh coconut milk 1,5 Vanilla pod from Tahaa

IN A SHAKER

Fill a glass with ice.

In a shaker :

  • Fill it ¾ full with ice.
  • Add the ingredients in the above order.
  • Empty the water from the glass with a sieve.
  • Shake well for 5 seconds.
  • Serve in the glass.

Decoration : 1 slice and 3 pineapple leaves.
NB : For the vanilla straw, cut both ends, push a straw through the pod to empty the contents, then leave to dry for a few hours.